Craving a sweet, fruity treat that’s both satisfying and simple to make? Look no further than Strawberry Oatmeal Crumble Bars. These delightful bars are the perfect combination of a chewy oat base, a luscious layer of strawberry jam, and a crumbly oat topping. Whether you’re enjoying them as a snack, dessert, or even a breakfast treat, these bars are sure to please. In this article, we’ll explore everything you need to know to make the perfect batch of strawberry oatmeal crumble bars, from ingredients to serving suggestions.
Ingredients
To create these delicious strawberry oatmeal crumble bars, you’ll need a few basic ingredients. Gather the following items before you begin:
- 1 cup all-purpose flour
- 1 cup old-fashioned rolled oats
- 1/2 cup brown sugar, packed
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, melted
- 3/4 cup strawberry jam or preserves
- Optional: 1/2 teaspoon vanilla extract for added flavor
- Optional: Fresh strawberries, sliced for garnish
Instructions
Follow these simple steps to make your own scrumptious strawberry oatmeal crumble bars:
Step 1: Preheat and Prepare
- Preheat your oven to 350°F (175°C). This will ensure that the bars cook evenly and develop a golden crust.
- Line an 8×8-inch baking dish with parchment paper, leaving some overhang on the sides for easy removal later.
Step 2: Make the Crust and Crumble
- In a large mixing bowl, combine the flour, oats, brown sugar, baking soda, and salt. Stir until well mixed.
- Pour the melted butter over the dry ingredients. Add the vanilla extract if using. Stir until the mixture becomes crumbly and well combined.
Step 3: Assemble the Bars
- Press about two-thirds of the oat mixture firmly into the bottom of the prepared baking dish. This forms the crust.
- Spread the strawberry jam evenly over the crust, leaving a small border around the edges to prevent sticking.
- Sprinkle the remaining oat mixture over the top of the jam to create the crumble topping.
Step 4: Bake and Cool
- Place the baking dish in the oven and bake for 25-30 minutes, or until the top is golden brown and the jam is bubbly.
- Remove from the oven and allow the bars to cool completely in the dish. This can take about an hour.
Step 5: Slice and Serve
- Once cooled, use the parchment paper overhang to lift the bars out of the baking dish.
- Cut into squares or rectangles of your desired size. Serve and enjoy!
Nutrition Facts
Understanding the nutritional content of your dessert is important, especially if you’re mindful of your diet. Here’s a general idea of the nutrition facts for a standard serving size (based on 12 servings per batch):
- Calories: Approximately 180-200 calories per bar
- Carbohydrates: 30g
- Protein: 2g
- Fat: 8g
Note: These values are estimates and can vary based on specific ingredients and portion sizes.
How to Serve
Strawberry Oatmeal Crumble Bars are incredibly versatile, making them perfect for a variety of occasions. Their deliciously sweet and slightly tart flavor profile, combined with a chewy yet crumbly texture, allows them to shine in numerous settings. Here are some detailed suggestions on how to serve these delightful bars to elevate your culinary experience:
As a Snack
Strawberry Oatmeal Crumble Bars make for a fantastic snack, especially when paired with beverages. Enjoy a bar with your afternoon tea or coffee for a delightful pick-me-up. The sweetness of the strawberries complements the rich flavor of tea, while the hearty oats provide a satisfying chew that balances well with a robust cup of coffee. For an added touch, consider sprinkling a little cinnamon or nutmeg on your coffee for a warm, aromatic experience. You can also cut the bars into smaller squares to create bite-sized treats that are perfect for sharing at a gathering or enjoying on the go. For a healthier twist, pair the bars with a glass of almond or oat milk, which brings out the nutty flavors in the oats and enhances the overall taste.
For Dessert
Transform these bars into a show-stopping dessert by serving them warm. When heated slightly in the oven or microwave, the strawberry filling becomes gooey and the crumble topping crispier, creating a mouthwatering contrast. Serve the warm bars with a generous scoop of vanilla ice cream, allowing the creamy, cold dessert to melt slightly over the warm crumble, resulting in a delightful fusion of flavors and textures. For those who enjoy a bit of decadence, drizzle some chocolate sauce or caramel over the top, or sprinkle with chopped nuts for a crunchy finish. Additionally, a dollop of freshly whipped cream garnished with a sprig of mint can add a touch of elegance, making these bars suitable for dinner parties or special occasions.
At Breakfast
For breakfast, Strawberry Oatmeal Crumble Bars can be a wholesome addition to your morning routine. Pair them with a yogurt parfait by layering Greek yogurt, fresh berries, and granola alongside a bar for a well-rounded meal that’s both satisfying and nutritious. The tartness of the berries in the parfait complements the sweetness of the bars, creating a balanced flavor profile. Alternatively, you can serve the bars alongside a colorful fruit salad, featuring a mix of seasonal fruits like blueberries, bananas, and kiwi to add a refreshing crunch. This not only enhances the visual appeal of your breakfast but also packs it with vitamins and antioxidants. For those who prefer a lighter option, a side of cottage cheese or ricotta drizzled with honey can provide a protein boost, making for a filling and nourishing start to the day.
During Gatherings
Strawberry Oatmeal Crumble Bars are also perfect for gatherings, whether it’s a casual get-together or a more formal event. Cut the bars into small squares or triangles to create a beautiful platter that guests can easily grab and enjoy. Consider serving them on a rustic wooden board adorned with fresh strawberries and sprigs of mint for a vibrant presentation. These bars can be paired with a selection of beverages, such as sparkling water infused with citrus or herbal iced tea, to cater to various palates. If you’re hosting a brunch, these bars can be an excellent addition to a buffet spread alongside other breakfast items like quiches, muffins, and fruit platters.
For Gifting
Finally, consider packaging Strawberry Oatmeal Crumble Bars as a thoughtful homemade gift. These bars can be wrapped in parchment paper and tied with twine or placed in a decorative tin. Include a handwritten note or recipe card to add a personal touch. This makes them an ideal gift for friends and family during holidays, housewarming parties, or as a gesture of appreciation.
In summary, the serving possibilities for Strawberry Oatmeal Crumble Bars are endless. Whether enjoyed as a snack, dessert, or breakfast, or shared at gatherings, these bars are sure to leave a lasting impression while satisfying your taste buds. Their versatility and deliciousness make them a staple in any kitchen, ready to be enjoyed in countless delightful ways.
Additional Tips
To ensure your strawberry oatmeal crumble bars turn out perfectly every time, consider these helpful tips that elevate not only the flavor but also the texture and overall enjoyment of your dessert:
Use Quality Ingredients
The foundation of any great recipe lies in its ingredients. When making strawberry oatmeal crumble bars, selecting high-quality strawberry jam or preserves is crucial for achieving a deliciously rich flavor. Look for products that have minimal additives and high fruit content—ideally, those that contain real strawberries and natural sweeteners. If you have the time, consider making your own strawberry jam by simmering fresh strawberries with sugar and a splash of lemon juice. This not only enhances the flavor but also allows you to customize the sweetness to your preference. Fresh, ripe strawberries can also be used in place of jam for a fresher taste; just make sure to macerate them with a bit of sugar to draw out their juices and create a thick filling.
Customize Your Crumble
One of the most delightful aspects of crumble bars is the versatility of the topping. While the traditional recipe calls for oats, flour, and butter, you can elevate your crumble by adding a variety of mix-ins. Chopped nuts, such as almonds, pecans, or walnuts, introduce an irresistible crunch and nutty flavor that complements the sweetness of the strawberries. Additionally, consider incorporating seeds like chia or flaxseed for an added nutritional boost. For a hint of warmth, mix in spices like cinnamon or nutmeg, which not only enhance the flavor but also add depth to each bite. You can even experiment with different types of oats—try using steel-cut oats for a chewier texture or rolled oats for a softer bite.
Make it Gluten-Free
For those with gluten sensitivities or celiac disease, adapting your recipe to be gluten-free is easier than you might think. Simply substitute the all-purpose flour with a high-quality gluten-free flour blend that is designed for baking. Many blends contain a combination of rice flour, almond flour, and tapioca starch, which can mimic the texture of traditional flour. Additionally, ensure that your oats are certified gluten-free, as cross-contamination can occur during processing. This adjustment allows everyone to enjoy the deliciousness of your strawberry oatmeal crumble bars without compromising their dietary needs.
Experiment with Flavors
While strawberry is a classic choice, don’t hesitate to get creative with your flavors. Try swapping out the strawberry jam for other fruit preserves like raspberry, apricot, or blueberry to create unique variations of your bars. You can even mix different jams together for a delightful medley of flavors. For those who enjoy a more complex taste, consider adding a splash of vanilla extract or almond extract to your crumble mixture. Zesting a lemon or orange into the filling can also brighten the flavor profile, lending a refreshing citrus note that balances the sweetness of the fruit. Additionally, fresh herbs like basil or mint can provide an unexpected but pleasant twist to your bars, introducing an aromatic freshness that elevates the overall experience.
Perfect Baking Techniques
To achieve the perfect texture in your strawberry oatmeal crumble bars, pay attention to your baking techniques. Start by preheating your oven to the correct temperature to ensure even baking. Use parchment paper to line your baking dish for easy removal and cleanup, which can also help prevent sticking. When mixing your crumble topping, avoid overmixing; you want to retain some clumps for a more textured and crunchy topping. When layering your ingredients, be sure to spread the filling evenly to prevent sogginess and ensure that every bite has a delightful balance of flavors. Lastly, allow the bars to cool completely in the pan before cutting them into squares; this will help them set and maintain their shape.
By implementing these tips into your preparation, you’ll create strawberry oatmeal crumble bars that are not only delicious but also tailored to your taste and dietary preferences. Enjoy the process of experimenting and sharing these delightful treats with family and friends!
FAQs
Q: Can I use fresh strawberries instead of jam?
A: Yes, you can use fresh strawberries. Simply chop them and cook with a bit of sugar and cornstarch until thickened, then use as you would the jam.
Q: How should I store these bars?
A: Store the bars in an airtight container at room temperature for up to three days or refrigerate for up to a week. They can also be frozen for longer storage.
Q: Can I make these bars vegan?
A: Absolutely! Substitute the butter with a plant-based alternative, such as coconut oil or vegan butter.
Q: What other fruits can I use?
A: These bars are highly adaptable. Try using blueberries, raspberries, or even a mixed berry jam for a different flavor profile.
Conclusion
Strawberry Oatmeal Crumble Bars are a delightful treat that combines the comforting texture of oats with the sweet, fruity flavor of strawberry jam. Easy to prepare and endlessly adaptable, these bars are sure to become a favorite in your recipe collection. Whether you’re serving them for breakfast, dessert, or a snack, they’re a hit with both kids and adults alike. So, gather your ingredients, follow the simple steps, and enjoy the deliciousness of homemade strawberry oatmeal crumble bars. Happy baking!
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Strawberry Oatmeal Crumble Bars
Ingredients
To create these delicious strawberry oatmeal crumble bars, you’ll need a few basic ingredients. Gather the following items before you begin:
- 1 cup all-purpose flour
- 1 cup old-fashioned rolled oats
- 1/2 cup brown sugar, packed
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, melted
- 3/4 cup strawberry jam or preserves
- Optional: 1/2 teaspoon vanilla extract for added flavor
- Optional: Fresh strawberries, sliced for garnish
Instructions
Follow these simple steps to make your own scrumptious strawberry oatmeal crumble bars:
Step 1: Preheat and Prepare
- Preheat your oven to 350°F (175°C). This will ensure that the bars cook evenly and develop a golden crust.
- Line an 8×8-inch baking dish with parchment paper, leaving some overhang on the sides for easy removal later.
Step 2: Make the Crust and Crumble
- In a large mixing bowl, combine the flour, oats, brown sugar, baking soda, and salt. Stir until well mixed.
- Pour the melted butter over the dry ingredients. Add the vanilla extract if using. Stir until the mixture becomes crumbly and well combined.
Step 3: Assemble the Bars
- Press about two-thirds of the oat mixture firmly into the bottom of the prepared baking dish. This forms the crust.
- Spread the strawberry jam evenly over the crust, leaving a small border around the edges to prevent sticking.
- Sprinkle the remaining oat mixture over the top of the jam to create the crumble topping.
Step 4: Bake and Cool
- Place the baking dish in the oven and bake for 25-30 minutes, or until the top is golden brown and the jam is bubbly.
- Remove from the oven and allow the bars to cool completely in the dish. This can take about an hour.
Step 5: Slice and Serve
- Once cooled, use the parchment paper overhang to lift the bars out of the baking dish.
- Cut into squares or rectangles of your desired size. Serve and enjoy!
Nutrition
- Serving Size: one normal portion
- Calories: 200
- Fat: 8g
- Carbohydrates: 30g
- Protein: 2g